Pork is a meat that you can cook and serve with very little seasoning. Pork lovers appreciate the oily, rich flavor that is one of its hallmarks.
However, you can take your favorite pork dishes up a notch by preparing them with pork rub from Columbus, GA. This rub can be ideal to add to a variety of fare that you would otherwise serve unseasoned, adding just the right finishing touch to a number of pork dishes.
Pork Chops
When you want to upgrade the flavor of your pork chops, you can use any variety of pork rub from Columbus, GA. A standard way of preparing chops involves breading them in cornmeal or white all-purpose flour. You can season them with a little bit of salt and black pepper.
This method for preparing them is relatively bland and uninteresting, however. When you add a rub, you can infuse smoky and spicy flavors into the meat and kick up the flavor to new levels.
You can add the rub to the breading. To get it into the meat itself, you can rub it into the pork chops and allow them to marinate overnight. The flavor will infuse itself directly into the pork chops.
Pork Roast
A properly prepared pork roast will have crispy, crackling skin that you can savor along with bites of the meat. The skin has a rich, smooth flavor that is almost decadent. However, you can make it even more savory by adding a rub to it.
As with chops, you can rub the spicy or smoky seasoning into the tops and sides of the roast before you put it in the oven to cook. The flavors will bake into the meat.
These dishes are a few for which you can use pork rub seasoning. It adds to the flavor and texture of the meat and makes the dishes more exciting, and different ingredients in a variety of rubs can add different unique flavors.